surströmming...ready to eat

by neene on August 22, 2019

Location: cummaquid, ma

8/22

Baltic sea herring are fermented for at least six months to create surströmming, the Swedish delicacy that is widely considered to be the smelliest food in the world.

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once said my story about tasting oysters for the first (and only) time, it goes without saying that i would be unable to try these herrings............

maximorgana - Aug 26, 2019